Can't Find It?


Berry's ENews Signup

Berry's Product Catalog

Berry's Product Catalog

CALL 604-270-3097
We are now selling Tidal water angling licences.
For Tide tables for Point Atkinson please go here 
See our selection of REAL Saltwater POLAR BEAR bucktails here
It just doesn't get any better ! 
51.5 Lb Spring caught at Sandheads Sept 4th by
Grandpa Ron with Lance senior and Lance junior !
Saltwater Report
Mar 16, 2018
We are nearing the end of Winter and Spring is just around the corner! This means some of the migratory Chinooks will start making their way down the coast! Reports this past week from Gabriola, Thrasher Rock and Polier have been quite good with some fish even reaching the high teens. Winter Chinook fishing has also been fair with Tunstall, Defense and Grace Islands and the harbour still producing decent numbers of fish. Still be sure to fish smaller bait such as 5 1/4" anchovies, 3.5" spoons and hoochies as the bait is still on the smaller side. Fish are still fairly deep so focus on 100-150ft for best results.
Be sure to check out the new Pesca Forage spoons which are perfect for Winter Chinook fishing. If you are using bait try dying your Anchovies with Procure Chartruse Brine, this can make a big difference in making sure the fish see's your presentation
FishingBC App
The FishingBC app, Apple version is available now with the Android version coming soon. It ’s free, and is already providing thousands of anglers with real-time access to regulations and other fishing-friendly features.  Anglers can find species and area specific regulations through map tools which identify their current location and species of interest. Because of how DFO has organized information to be delivered to the app, anglers now have access to virtually everything they need to know on their portable electronic devices. In addition to providing current regulatory information, the Fishing BC app has several other important features:
• It holds an electronic copy of your recreational licence and a permanent record of your catch log;
•It allows photos and entries to be shared by social media or e-mail directly from the app
IF you have an Apple iphone get the app today and in preperation for the coming season.  
A link to the app store here or on the icons below 

 To purchase your saltwater licence please go to

to view the online Saltwater regulations please go 


 Jig packages for only $ 5.99 or $ 6.99  

Perfect for bottom fish

Comes with a 6 or 8 oz jig head and 2 tails- lots of colors 

To see full selection go here 


Currently closed 



Currently closed




FN0144- Halibut: 2018 Fishery Opening March 1 2018 and Management Measures in Effect Until March 31, 2018

For 2018, the recreational fishery allocation of Halibut is 927,990 pounds.

The following measures will be in effect as noted below. 

Further updates on the fishing regulations for April 1, 2018 will be provided later in March 2018.


Open time: March 1, 2018 fishing for Halibut will be opened coast-wide until further notice.

Limits and sizes:

[Effective March 1, 2018 until further notice]

-The maximum length for Halibut is 133cm.

-The daily limit for Halibut is one (1). 

-The possession limit for Halibut is two (2), only one (1) of which may be over 83cm in length.

-The annual limit is six (6) Halibut per licence holder, as set out on the 2017/2018 Tidal Waters Sport Fishing Licence.

-All halibut retained by the licence holder shall be immediately recorded on the 2017/2018 Tidal Waters Sport Fishing Licence. The area from which each Halibut is caught and its length shall immediately be recorded on the licence.

The exceptions to these openings are:

Areas 121:

No person shall fish for or retain Halibut, Rockfish and Lingcod in Area 121 outside the 12 nautical mile limit seaward of a line that begins at 48 degrees 34.000 minutes and 125 degrees 17.386 minutes W and continues south easterly at a bearing of 116 degrees True to a point at 48 degrees 28.327 minutes and 125 

degrees 01.687 minutes W.

Area 121:

Closed to all finfish, year round in the waters of Swiftsure Bank, inside a line from 48 degrees 34.00 minutes N and 125 degrees 06.00 minutes W, thence to 48 degrees 34.00 minutes N and 124 degrees 54.20 minutes W, thence to 48 degrees 29.62 minutes N and 124 degrees 43.40 minutes W, thence following the International Boundary between Canada and the U.S. to 48 degrees 29.55 minutes N and 124 degrees 56.20 minutes W, thence in a straight line to the point of commencement.  

Variation Orders: 2018-81 (Close Time) and 2018-82 (Quota)

Non-residents of Canada wishing to fish for and retain Halibut in Management Areas 121, 23 and 123 must purchase an electronic licence through a Canadian vendor.


We are a certified Scotty downrigger repair depot.

Please allow at least 5-7 working days during peak season.

Contact Berry's at 604-273-5901 or via email at